Food and Beverage Ingredients
Trusted Ingredient Solutions for Food and Beverage Manufacturers
We supply certified functional ingredients that enhance quality, stability, and flavor across food and beverage manufacturing.
All products are sourced from audited global producers and supported with full Certificates of Analysis (COA) and regulatory documentation.
Our Partners
Categories and Products
Emulsifiers
Gums and Colloids
Food Phosphates
For smooth blending, texture, and extended shelf life
Our emulsifiers ensure oil and water combine uniformly, creating stable, creamy textures in food systems.
Products: Monoglycerides, Sorbitan Esters, Glycerol Esters, Sucrose Fatty Acid Esters, Sodium Stearoyl Lactylate
Applications include: Bakery, dairy, and processed foods.
Food Phosphates
Gums and Colloids
Food Phosphates
Functional minerals for moisture retention and pH control
Our phosphates serve multiple roles - from improving meat texture to stabilizing bakery and beverage formulations.
Products: Tricalcium Phosphate (TCP), MCP, DCP, STPP, TSP, SALP, KPP, ACDP
Applications include: Meat, seafood, poultry, bakery, and beverages.
Gums and Colloids
Gums and Colloids
Gums and Colloids
Thickeners, stabilizers, and texture
enhancers
Our gums and colloids improve viscosity, suspension, and mouthfeel across a wide range of food and beverage applications.
Products: Xanthan Gum, Gellan Gum, Sodium Alginate, CMC, MCC
Applications include: Dairy, beverages, sauces, and confectionery.
Preservatives
Preservatives
Gums and Colloids
For natural protection and extended freshness
We provide antimicrobial ingredients that inhibit bacterial and fungal growth, helping preserve taste and quality throughout shelf life.
Products: Nisin, Potassium Sorbate / Sorbic Acid
Applications include: Meat, dairy, and packaged foods.
Sweeteners
Preservatives
Sweeteners
Sugar-reduction and clean sweetness solutions
Designed for modern, health-conscious formulations, our sweeteners provide sweetness and stability without the calories of sugar.
Products: Acesulfame-K, Aspartame, Monk Fruit Extract
Applications include: Beverages, confectionery, and nutritional foods.